Menu - Embers without borders
40€ per person
First Courses
- WontonCrispy wonton filled with sirloin and an intense sofrito, smoked soy and toasted sesame, served with sweet chili sauce
Seconds Courses
- CevicheCrispy pork with passion fruit ceviche sauce, sweet potato chips and sarsa criolla
Third courses
- Tex-Mex RibsEmber-grilled ribs glazed with BBQ sauce and hints of chili, rustic smoked potato purée and fair-style corn with grilled pineapple
Fourth course
- Sirloin steakFire-seared tenderloin with light demi-glace and caramelized vegetables
Fifth course
- Panna cottaSiphon panna cotta with red wine pears, pear cream and crumble